Continuous Temperature Monitoring (CTM) & Shelf Life

The PIMM™ CTM program is the first monitoring program of its kind that allows distributors to share specific temperature performance data with their customer’s / brand owners without sharing every detail of their operations. Our system provides instant feedback and alerts to allow distributors to properly manage their air temperatures across their refrigerated fleet. When … Continued

Software as a Service (SaaS) Advantages

Procuro provides a family of hosted applications using the modern SaaS model. This model was selected because it provides the best value and the best service for Procuro’s customers. SaaS provides these specific benefits: Total cost of ownership is much lower because all infrastructure and maintenance is amortized across many customer accounts. Procuro takes full … Continued

The Costs of Foodborne Illness

The Costs of Foodborne Illness, Product Recalls Make the Case for Food Safety Investments Learn how Procuro can help! “In 2012, the Grocery Manufacturers Association (GMA) and the Food Marketing Institute estimated that the average cost for a food recall in the United States was $10 million. That number was just for the direct costs … Continued

Measure to Manage – The Cold Chain Quality Guide

In the cold supply chain the big risk is thermal abuse. In order to properly ensure quality control of perishable products throughout the cold chain process, we need to combine good science with sound operational procedures, and then continuously measure temperature each and every step within the chain. If we do not measure – we … Continued