Procuro Information Management Monitor (PIMM™)
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So what is the cold chain logistics? Cold chain logistics, also commonly referred to as cool chain logistics or chill chain logistics, is a temperature controlled supply chain. In short, it’s a transportation chain that maintains freight at an agreed upon temperature throughout the logistics process. Understanding the cold chain process is half the battle … Continued
Whether you are responsible for multiple restaurant franchises, or a whole corporate chain PIMM™ Store Management System can provide you with the necessary temperature monitoring systems to allow you to focus on what is important, the restaurant’s operations. As a manager or owner of a restaurant franchise or corporate chain you undoubtedly understand the importance … Continued
There are several reasons to implement a management system. A properly designed and implemented management system brings value to organizations in many ways: Identify risks Set priorities for improvement, measurement and reporting Provide great opportunity to identify, share and learn best practices, while recognizing operational differences Protection of people Keep consumers/public safe Send people home … Continued
Maintaining proper food temperature should be a constant process in your commercial kitchen, from the time it arrives through your back door to the time it arrives on the customer’s plate. When the delivery truck arrives, immediately check food products for temperature. Reject food that arrives above 41 degrees Fahrenheit. Once you have ensured that … Continued
With PIMM™ CTM, DC Managers can focus on improving their transport deliveries temperature quality instead of spending countless hours manually inputting route data How It Works: Route Plan Integration / Dynamic Routing: PIMM™ can integrate to any route planning system, ranging from the simplest route plans created on Microsoft Excel to high level route feed … Continued
Food safety management is one of the top risks facing the food industry today. Consumers are watching for recalls and withdrawals, and they’re willing to walk away from a brand that doesn’t take food safety compliance seriously! Food safety is all about protection. It protects your customers, your brand, and your business. However, your business … Continued